It started out as “today I want just to drink only an Espresso coffe”.
It ended up with boiled egg (bought yesterday from a local farmer), swiss bread and Italy Slow Food Ham “Capicollo” bought in Calabria region last summer.
I guess we are going to skip lunch…
well yes, as tradition South Italy families gateher togheter on Christmas Eve and Christmas Day lunch… and we eat… a lot. Peppers, pita bread, ham, sausages, ravioli… a family who enjoy sharing eating toghter